1365 clairmont rd
Decatur, GA 30033
Thursday, May 9, 2013
Health | Wellness,
This class is on the art of making lacto-fermented foods such as quick sauerkraut, "cortido", lacto-ketch-up and veggieroncici. These foods are traditional to every culture and considered "super raw foods". They promote good digestion, especially of protein foods. These foods are nourishing condiments for any meal.
$25 * contact the Venue listed below for ticketing information